Other tech: Living taste cells made outside of the body

Researchers from the Monell Chemical Senses Center have succeeded in growing mature taste receptor cells outside the body and for the first time have been able to successfully keep the cells alive for a prolonged period of time (10-14 days). The establishment of a viable long-term model opens a range of new opportunities to increase scientists’ understanding of the sense of taste and how it functions in nutrition, health and disease.