Japan makes vaccine against cholera in the form of rice This will allow for vaccines to be stored at room temperature. It will make vaccines cheaper and safer.
The Japanese researchers created the rice-based cholera vaccine by inserting the genetic material from the cholera bacterium into the sequenced genome of the rice plant. The researchers used two types of rice plants to generate the vaccine: Kitaake, which produces normal rice, and Hosetsu, which produces dwarf-type rice. Once the rice plants produced the toxins, they were fed to mice in a powder form suspended in water. The rice-based vaccine produced antibodies throughout the mice’s bodies including their mucosal sites, which are an important first line of defense since infectious diseases typically invade and infect a person at these sites. As a result, the mice became immune to the diarrhea-causing bacterium.
“Our goal is to develop a new generation of environmental- and human-friendly vaccines, which can induce protective immunity in both mucosal and systemic compartments against infectious microorganism,” says Tomonori Nochi, the vaccine’s lead investigator and a postdoctoral fellow in the Department of Microbiology and Immunology at the Institute of Medical Science at the University of Tokyo. The researchers’ report appears in this week’s edition of the Proceedings of the National Academy of Sciences.
Rice is a plant that can be stored at room temperature for a long time, which is very important for the development of the vaccine. It’s estimated that worldwide, it costs $200 to $300 million each year to preserve vaccines at cold temperatures, explains Nochi. “Thus we termed our technology cold-chain-free vaccine. In addition, purification of the vaccine antigen from rice seed is not necessary, also causing a reduction in cost.”
Furthermore, abolishing the painful use of needles and syringes not only cuts costs, but also prevents pathogens from accidentally appearing in the vaccines and then spreading throughout the population, especially in underdeveloped countries where supplies are limited.
The researchers plan to prepare the rice-based vaccine in the form of a capsule or tablet for applications in humans, hence they don’t have plans to deliver the vaccine as a form of steamed rice. The rice-based vaccine is also suitable for prevention of other mucosal infectious diseases, such as influenza and HIV.