lab meat

Synthesized meat can be any meat so get ready for lab-grown Foie Gras

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Bill Gates and Richard Branson have invested in lab-grown meat companies. Beef production is very inefficient. It takes more than 38 pounds of feed and 1799 gallons of water to produce 1 pound of beef. Lab-grown meat requires 100 times less land and 5.5 times less water than traditional meat. Foie gras currently costs $50 …

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Lab Grown Meat will be served in restaurants by the end of 2018 and it will be healthier

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Lab-grown meat products will be offered in a number of restaurants in the United States and Asia, starting with chicken nuggets, sausage and foie gras. There will be factory produced meat on store shelves by 2021. Initially a lab-grown burger will sell for about $11. CDC reports that each year, 48 million people get sick …

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